Bread Rice Pancakes (Indian-style) These lightly sweet, tender rice pancakes make a satisfying breakfast with some fruit or eggs, a welcome snack anytime, or eat them with a curry. Mix up the batter in 10 minutes, then give it a 2-hour rest. Easy Naan with Yeast So soft, fluffy, and chewy, this naan is a perfect side to any curry or top with your favorite pizza toppings. You can use it in place of a taco, as a quesadilla, or even stuff for a wrap! Layered Indian Flatbread (Kerala Parotta) A rich flakey South Indian layered flatbread, it goes perfectly with anything you are eating or just a cup of chai. No bread baking experience is necessary; only time and simple ingredients. Homemade Naan (No-Yeast) All at once light, tender and chewy, homemade naan plays an excellent sidekick with a saucy dish, or the foundation for a meal: pizza, grilled cheese, or as a wrap. Follow Us Pinterest Facebook Yummly Subscribe, Get My Free eBook 48 Hours Most Seen Most Shared Recipes157—Cardamom Crunch Almond Cupcakes 151—Indianish Turkey Burger 148—Goan Pork Vindaloo 115—Vegan Chocolate Pudding 113—Instant Pot Butter Chicken Facebook Pin Yummly Email Twitter
