Let’s Cook Indian!
So light, moist, and flavorful you will never know this spiced carrot cake is gluten-free. It is perfectly spiced and a dessert of your dreams with its crown of cream cheese frosting.
Crunchy roasted potatoes are crisp on the outside and fluffy on the inside and are the perfect side to whatever you are having. Add some satisfying zing to this favorite side.
Recent Posts—In case you missed them!
This easy kabab recipe is endlessly comforting and customizable. Perfect in small bites with tea or supersize them into a “burger” and have a satisfying weeknight meal.
The most popular recipes of 2020 on MyIndianStove were 2 biryanis, a homemade liqueur, some cake, bread, and a spice mix.
Here is your easy, soft, and fluffy potato roll recipe that makes a perfect slider, hamburger, or pao bun. Sub out the egg for yogurt to go eggless!
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Goan chorizo or sausage is rightly famous for its spicy zing and can be eaten in so many ways. Make cute sliders, top your pizza, add to a frittata, and good any time of the day.
One of the most popular Indian dishes, chicken mulligatawny soup, is full of flavor, healthy, and easy to put together. Perfect as a make-ahead or freezer meal too!
Here are 6 Indian spiced winter cookies that run from cardamom shortbread to spicy chocolate treats. Three of them are gluten-free, and all of them memorably delicious!
Rich and chocolaty with cocoa and chocolate chips, these spicy chocolate cookies have just enough chili to add some fruity umami. Add extra for some heat if you want. So good!!
These lightly sweet, tender rice pancakes make a satisfying breakfast with some fruit or eggs, a welcome snack anytime, or eat them with a curry. Mix up the batter in 10 minutes, then give it a 2-hour rest.
Spaghetti and meatballs Indian-style will change up your dinner routine. Vibrant with a few common spices, this is an exciting but comforting curry meatballs dinner.