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2020 Best of MyIndianStove

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Most Popular MyIndianStove Recipes of 2020
The most popular recipes of 2020 on MyIndianStove were 2 biryanis, a homemade liqueur, some cake, bread, and a spice mix.

What a great year it has been for MyIndianStove. I’ve had fun exploring the food of India as a whole, and Kerala and Goa in particular. It is fascinating to see what the readers of this website found most compelling.

There seems to be a mix of soup (sambar), a homemade liqueur, a lockdown favorite (naan), an Indo-Italian mashup (spaghetti bolognese), and showing up in two different versions: biryani!

I missed mentioning my Indianish carrot cake, so I can give it a special shout-out. If I may say so myself, it is made with a perfect blend of spices, making these tender treats a must-try.

I fervently wish for you and yours a great 2021. Here is to a sweet, healthy, and happy New Year! 

Happy cooking, baking, and eating!

~ Alonna

2020 Best
Mango liqueur served up in a sweet little liqueur glass and slice of lime.
Easy Homemade Mango Liqueur
Homemade mango liqueur do-it-yourself project is fun and easy. Use it in your favorite margarita, mojito, or daiquiri. Sunshine in a glass!
Baked in pretty cupcake papers and frosting with swirls of cream cheese frosting.
Indianish Carrot Cupcakes Recipe
Here is a carrot cupcake recipe that is light, moist, and spiced with the warming flavors of cinnamon, cardamom, and fennel. Perfect for any ending of a meal or a tempting afternoon snack.
The biryani has been cooked, garnished with toasted cashews, crispy brown onions, and a show of cilantro.
Goan Chicken Biryani
This Indian beloved chicken and rice dish is redolent of the spices of Goa. There are steps to follow but do it in two stages if you prefer. But Goan chicken biryani is so worth it!
Kerala Garam Masala Freshly ground and ready to flavor South Indian dishes.
Kerala Garam Masala
Kerala garam masala is fragrant with fennel, star anise, and mace. Make this spice blend and take your cooking to the next level. Perfect for stews, curries, eggs, rice, and dals.
Sambar Recipe (Kerala) Served with flourish of toasted cashews, raisins and a ducting of coarsely chopped cilantro.
Sambar Recipe (Kerala)
Comforting, healthy, and full of your favorite vegetables, you will wonder where this sambar recipe been all your life. Eat it with anything, or as a light meal with salad and good bread.
Indian Spaghetti Bolognese a bowl full of bolognese and a fork twirled full of perfectly coated pasta
Indian Spaghetti Bolognese
Soulful and endlessly comforting, Indian spaghetti bolognese will warm your nights. Make it with any ground meat or tofu of your choice and make it mild or spicy as you wish.
Easy, Enticing Chicken Biryani served up in a large grey ceramic serving dish graced with crispy brown onions, star anise and red saffron.
Easy, Enticing Chicken Biryani
This biryani tastes so good you will not begrudge it the extra steps it takes to produce this utterly delicious chicken and rice meal. The rice is so fluffy and aromatic, run through with herbs and spices, and the chicken gloriously tender.
Homemade Naan (No-Yeast) Four naan served with a side of ghee.
Homemade Naan (No-Yeast)
All at once light, tender and chewy, homemade naan plays an excellent sidekick with a saucy dish, or the foundation for a meal: pizza, grilled cheese, or as a wrap.

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